Boon Tong Kee is known in Singapore for their Hainanese chicken. There are many Boon Ting Kee outlets around Singapore and we visited the River Valley branch.
As they are known for Hainanese chicken, we had to order this dish to try.
We decided to go for half roasted and half boiled, so we could try out the difference between the two version. Both was nice with moist succulent chicken meat. But if I was to choose a favourite then it has to be the boiled version.
Although Boon Tong Kee is popular for their Hainanese chicken rice, there are so many other dishes that I do recommend. One of these dishes is the crispy cereal prawns. The prawn were massive and definitely jumbo prawn. It was messy to eat but it was delicious.
We also tried the prawn toast which was beautifully presented as well as tasty. I actually would not order prawn toast in London but then you do not usually get them served as good as Boon Tong Kee.
If I had the opportunity to come here again then I would take a group of people, so we can order a larger variety of dishes. We saw so many yummy looking dishes in the menu, but there is only so much four people can eat. Especially since we had a wedding banquet to attend on the same day.
Boon Tong Kee (River Valley)
425 River Valley Road